Grand Prize (1): A 5-day/4-night trip for two (2) to Aspen, Colorado to attend the 2013 FOOD & WINE Classic. Trip includes round-trip coach air transportation from the major airport nearest the winner’s home city to Aspen, CO, round-trip ground transportation between airport and hotel, four (4) night hotel accommodations (based on double occupancy and availability), two (2) tickets to the 2013 FOOD & WINE Classic and a $500 check made payable to the winner (ARV: $9,750). All prize components are subject to availability. In the event winner lives within a 150-mile radius of Aspen, CO, round-trip ground transportation will be provided in lieu of air transportation and no additional compensation will be provided for air transportation portion of prize. Actual ARV of Grand Prize may vary due to winner’s residence, dates of travel and fares at time of travel.
Weekly Prizes: (10 total, 1 per week):
Week 1 & 2 (2 total): A Farm to Table Dinner, at a restaurant featuring straight from the farm ingredients, awarded as a $500 Sponsor-selected gift card (ARV $500 each).
Week 3 & 4 (2 total): An Ultimate Regional Feast, awarded as a prize pack containing all Sponsor-specified ingredients and supplies to host a feast of the best local foods in winner’s area (ARV: $500 each).
Week 5 & 6 (2 total): A Hometown Chef Visit, awarded as a personalized cooking experience with a local chef at winner’s home (or mutually agreed upon location), subject to availability (ARV: $500 each).
Week 7 & 8 (2 total): A Cooking Class with Family, awarded as a culinary class with a local chef or at a local culinary facility, subject to availability (ARV: $500 each).
Week 9 & 10 (2 total): Tim’s Top REAL Kitchen Tools, awarded as a collection of the top kitchen tool recommended by Chef Tim Love (ARV: $500 each).